Introducing our new local pizza

Across land and sea, we’ve been scouring the breadth of the country to bring you a taste of some of the best local ingredients from independent, small batch producers. Back in our test kitchen, we mixed, we marinated and finally, we topped our pizzas with our newly sourced larder of regional ingredients. We’re proud as punch to be keeping things local and supporting some incredible artisinal producers, and we’re pretty happy with just how delicious they are too.

Try our Serrano ham, Lyburn Old Winchester cheese, wild mushrooms, pesto, pine nuts pizza.

Moo-ve over Parmigiano, we buy this multi-award winning hard cheese from the New Forest. Old Winchester has a distinct nutty flavour, it’s aged for 18 months and delivers a satisfying salty crystal crunch.

If that’s got your mouth watering for a taste of local, pop in and visit us at The Square in Winchester. You’ll find us just a short walk from Winchester Cathedral. You’ll find a home with us at the bar, or why not book a table in advance?

You can peruse our full menu here